Orange Gingerade

Project: Summer 30

Day #26: 

Drink – Orange Gingerade

Orange Gingerade, I think is another Summer essential because I recently read ‘Eat more radish in winter and ginger in summer’ and I don’t have to lecture about why orange is a must. But, I wonder how they did not say ‘An orange a day keeps the doctor away’, such is the properties of oranges (vitamin c, phytonutrients, fiber, blah blah). Sadly, I am not a fan of that store bought bitter orange juice and I believe I am not the only one; here comes a recipe to rescue people like me.


Athikaram: 3 – Neethar Perumai

Kural #26:

செயற்கரிய செய்வார் பெரியர் சிறியர்
செயற்கரிய செய்கலா தார்.


Great men/ women shall do things that are difficult to accomplish and small men/ women may shy away from challenging tasks.

Orange Gingerade
Serves 2
Orange Gingerade
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Prep Time
5 min
Total Time
5 min
Prep Time
5 min
Total Time
5 min
  1. 1. Oranges - 2
  2. 2. Ginger - 1/2" piece
  3. 3. Sugar - 2 tbsb
  1. Add sugar in a glass, muddle the peeled ginger with it and squeeze oranges over it. Alternatively, add peeled & de-seeded oranges, peeled ginger, sugar into a mixer jar and blend well.
  2. Strain the juice, dilute with some water, adjust sugar and refrigerate.
  3. Serve chilled with orange garnish.
  1. * Dilute with plain soda water to have a fizzy orange gingerade.
Grammars of cooking

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